Liqueurs
Macadamia Liqueur
Macadamia Liqueur brings a sweet, aromatic profile to the glass, with concentrated character supporting the main flavor. Use it with citrus, sparkling wine, or coffee when a rounded accent will sharpen the drink's balance.
Origin · OceaniaBack to your bar
20%
ABV
40 proof
The story
Origin and evolution
Macadamia Liqueur grew from the wider liqueurs tradition associated with Oceania.
Bar references came to treat macadamia liqueur as a distinct and repeatable ingredient style.
Modern drink makers use macadamia liqueur alongside citrus and base spirits in both classic and new builds.
On the palate
Flavor profile
Key markers
sweetaromaticconcentratedrounded
Pairs beautifully with
citrussparkling winecoffeebase spirits
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