Beer Cider
Wheat Beer
Wheat Beer brings a fermented, refreshing profile to the glass, with grain character supporting the main flavor. Use it with citrus, ginger, or whiskey when a lively accent will sharpen the drink's balance.
Origin · Central EuropeBack to your bar
5%
ABV
10 proof
The story
Origin and evolution
Wheat Beer grew from the wider beer cider tradition associated with Central Europe.
Bar references came to treat wheat beer as a distinct and repeatable ingredient style.
Modern drink makers use wheat beer alongside citrus and fruit in both classic and new builds.
On the palate
Flavor profile
Key markers
fermentedrefreshinggrainlively
Pairs beautifully with
citrusgingerwhiskeyfruit
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