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Standard recipeBatch for guestsCommunity
CocktailEstablishedEasy · 3 minutesUnited StatesSession
Candied Ginger Mule in a Copper mug

Candied Ginger Mule

Moscow Mule variation finished with candied ginger.

Established named drink with documented provenance.

  • Source: Widely published classic cocktail canon
Scale for guests →Back to your bar
Method
Built
Glass
Copper mug
Prep
3 min

8.3%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

Candied Ginger →0.15 oz / 4 mL
Lime Juice →0.5 oz / 15 mL
Ginger Beer →4 oz / 118 mL
Vodka →1.5 oz / 44 mL

Preparation

  1. 1

    Combine the Candied Ginger Mule ingredients with ice as appropriate for a built drink.

  2. 2

    Chill and integrate the mixture.

  3. 3

    Serve in the specified glass and garnish if desired.

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Batch target

Automatic dilution

18%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

58.06 oz

≈ 8 serves

Added water

8.86 oz

18% dilution

Estimated cost

$35.42

$4.43 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

Candied Ginger →
1.2 oz
Lime Juice →
4 oz
Ginger Beer →

≈ 2 × 750ml bottles

32 oz
Vodka →
12 oz
Filtered water8.86 oz

Community

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