Ingredients
Cognac →1.5 oz / 44 mL
Triple Sec →0.25 oz / 7 mL
Angostura Bitters →0.05 oz / 1 mL
Champagne →2 oz / 59 mL
Sugar Rim →garnishto garnish
CocktailEstablishedMedium · 4 minutes
Chicago Cocktail
Chicago Cocktail is a classic Cognac cocktail - orange liqueur, Champagne, bitters in support, shaken cold. The proportions are the point: recognizable structure, not kitchen-sink improvisation.
Established named drink with documented provenance.
- Source: Widely published classic cocktail canon
- Method
- Shaken
- Glass
- flute
- Prep
- 4 min
20.6%
Total ABV
after dilution
One perfect serve
Standard recipe
Preparation
- 1
Add the Chicago Cocktail measures to a shaker with hard ice.
- 2
Shake until the mixture is well chilled and integrated.
- 3
Strain into a flute and garnish as preferred.
Bar-quality calculator
Batch and scale without guessing
Finished batch
36.48 oz
≈ 8 serves
Added water
6.08 oz
20% dilution
Estimated cost
$21.89
$2.74 per serve
Exact batch volumes
Scaled live from the standard recipe. Bottle estimates assume 750ml.