Ingredients
White Wine →5 oz / 148 mL
Triple Sec →1 oz / 30 mL
Simple Syrup →0.25 oz / 7 mL
Fresh Peach →1 oz / 30 mL
Fresh Strawberry →1 oz / 30 mL
Green Apple →0.75 oz / 22 mL
Lemon-Lime Soda →1.5 oz / 44 mL
Clericó
Uruguay and Argentina's white-wine sangria - dry white wine with triple sec, sugar, and summer fruit.
Proportions adapted from Wine Enthusiast's Uruguayan Clericó guide.
- Method
- Built
- Glass
- Wine glass
- Prep
- 10 min
8.2%
Total ABV
after dilution
One perfect serve
Standard recipe
Preparation
- 1
Combine cubed peach, strawberry, and apple with sugar and triple sec in a pitcher; muddle lightly.
- 2
Add white wine and lemon-lime soda; stir for a minute.
- 3
Chill at least two hours, then serve over ice with some of the fruit.
Bar-quality calculator
Batch and scale without guessing
Finished batch
88.2 oz
≈ 8 serves
Added water
4.2 oz
5% dilution
Estimated cost
$60.48
$7.56 per serve
Exact batch volumes
Scaled live from the standard recipe. Bottle estimates assume 750ml.