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Standard recipeBatch for guestsCommunity
CocktailEstablishedMedium · 4 minutes
Corn 'n' Oil in a rocks

Corn 'n' Oil

Corn 'n' Oil is a classic dark rum cocktail - lime, falernum, bitters in support, built in the glass. The proportions are the point: recognizable structure, not kitchen-sink improvisation.

Established named drink with documented provenance.

  • Source: Widely published classic cocktail canon
Scale for guests →Back to your bar
Method
Built
Glass
rocks
Prep
4 min

25.7%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

Falernum →0.5 oz / 15 mL
Lime Juice →0.5 oz / 15 mL
Dark Rum →2 oz / 59 mL
Angostura Bitters →0.05 oz / 1 mL

Preparation

  1. 1

    Set up a chilled rocks for Corn 'n' Oil.

  2. 2

    Build the measured ingredients over fresh ice in recipe order.

  3. 3

    Give a short stir, garnish, and serve Corn 'n' Oil cold.

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Batch target

Automatic dilution

12%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

27.33 oz

≈ 8 serves

Added water

2.93 oz

12% dilution

Estimated cost

$17.57

$2.20 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

Falernum →
4 oz
Lime Juice →
4 oz
Dark Rum →
16 oz
Angostura Bitters →
0.4 oz
Filtered water2.93 oz

Community

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