Ingredients
Lemon Juice →0.5 oz / 15 mL
Tomato Juice →4 oz / 118 mL
Fresh Horseradish →0.15 oz / 4 mL
Hot Sauce →0.05 oz / 1 mL
Vodka →1.5 oz / 44 mL
Horseradish Bloody Mary
Horseradish Bloody Mary - herb or spice used in an established mixed-drink format.
Established named drink with documented provenance.
- Source: Widely published classic cocktail canon
- Method
- Built
- Glass
- Highball
- Prep
- 3 min
8.8%
Total ABV
after dilution
One perfect serve
Standard recipe
Preparation
- 1
Combine the Horseradish Bloody Mary ingredients with ice as appropriate for a built drink.
- 2
Chill and integrate the mixture.
- 3
Serve in the specified glass and garnish if desired.
Bar-quality calculator
Batch and scale without guessing
Finished batch
54.56 oz
≈ 8 serves
Added water
4.96 oz
10% dilution
Estimated cost
$35.71
$4.46 per serve
Exact batch volumes
Scaled live from the standard recipe. Bottle estimates assume 750ml.