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Standard recipeBatch for guestsCommunity
CocktailEstablishedEasy · 4 minutesUnited Kingdom
Gimlet in a Coupe

Gimlet

A taut, minimal gin sour built on fresh lime.

Established named drink with documented provenance.

  • Source: Widely published classic cocktail canon
  • Source: Difford's Guide
Scale for guests →Back to your bar
Method
Shaken
Glass
Coupe
Prep
4 min

19.9%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

Lime Juice →0.75 oz / 22 mL
Simple Syrup →0.5 oz / 15 mL
Gin →2 oz / 59 mL

Preparation

  1. 1

    Add the Gimlet measures to a shaker with hard ice.

  2. 2

    Shake until the mixture is well chilled and integrated.

  3. 3

    Strain into a coupe and garnish as preferred.

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Batch target

Automatic dilution

24%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

32.24 oz

≈ 8 serves

Added water

6.24 oz

24% dilution

Estimated cost

$18.72

$2.34 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

Lime Juice →
6 oz
Simple Syrup →
4 oz
Gin →
16 oz
Filtered water6.24 oz

Community

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