Spirits
Japanese Whisky
Japanese Whisky brings a structured, warming profile to the glass, with aromatic character supporting the main flavor. Use it with citrus, vermouth, or bitters when a dry accent will sharpen the drink's balance.
Origin · JapanBack to your bar
43%
ABV
86 proof
The story
Origin and evolution
Japanese Whisky grew from the wider spirits tradition associated with Japan.
Bar references came to treat japanese whisky as a distinct and repeatable ingredient style.
Modern drink makers use japanese whisky alongside citrus and soda in both classic and new builds.
On the palate
Flavor profile
Key markers
structuredwarmingaromaticdry
Pairs beautifully with
citrusvermouthbitterssoda
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