Bitters
Peychaud's Bitters
Peychaud's bitters are brightly aromatic with anise and cherry-red color. They define New Orleans stirred classics like the Sazerac.
Origin · United StatesBack to your bar
35%
ABV
70 proof
The story
Origin and evolution
Antoine Peychaud's pharmacy bitters became a New Orleans staple.
The Sazerac cemented Peychaud's as a named cocktail ingredient.
Modern bars keep it beside aromatic bitters for a brighter accent.
On the palate
Flavor profile
Key markers
AniseCherryBright
Pairs beautifully with
RyeAbsintheSugar
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