Spirits
Shochu
Shochu brings a structured, warming profile to the glass, with aromatic character supporting the main flavor. Use it with citrus, vermouth, or bitters when a dry accent will sharpen the drink's balance.
Origin · JapanBack to your bar
25%
ABV
50 proof
The story
Origin and evolution
Shochu grew from the wider spirits tradition associated with Japan.
Bar references came to treat shochu as a distinct and repeatable ingredient style.
Modern drink makers use shochu alongside citrus and soda in both classic and new builds.
On the palate
Flavor profile
Key markers
structuredwarmingaromaticdry
Pairs beautifully with
citrusvermouthbitterssoda
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