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Standard recipeBatch for guestsCommunity
MocktailLnotxicated OriginalEasy · 2 minutesZero-proof
Bitter Lemon Tonic in a Highball

Bitter Lemon Tonic

Extra lemon under tonic's quinine bitterness - a dry aperitivo-style cooler without spirit.

Lnotxicated original recipe retained in the Originals section.

  • Source: Lnotxicated Originals
Scale for guests →Back to your bar
Method
Built
Glass
Highball
Prep
2 min

0.0%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

Tonic Water →4 oz / 118 mL
Lemon Juice →1 oz / 30 mL
Simple Syrup →0.25 oz / 7 mL
Lemon Twist →garnishto garnish

Preparation

  1. 1

    Combine the Bitter Lemon Tonic liquids in a mixing glass packed with ice.

  2. 2

    Stir until the drink is cold and lightly diluted.

  3. 3

    Strain into a highball and finish with the usual garnish.

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Batch target

Automatic dilution

12%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

47.04 oz

≈ 8 serves

Added water

5.04 oz

12% dilution

Estimated cost

$30.24

$3.78 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

Tonic Water →

≈ 2 × 750ml bottles

32 oz
Lemon Juice →
8 oz
Simple Syrup →
2 oz
Filtered water5.04 oz

Community

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