Ingredients
Honey Syrup →0.5 oz / 15 mL
Orange Peel →garnishto garnish
Cinnamon Syrup →0.25 oz / 7 mL
Orange Juice →4 oz / 118 mL
Soda Water →garnish1 oz / 30 mL

Orange juice and honey with a whisper of cinnamon syrup - warm spice under bright citrus.
Lnotxicated original recipe retained in the Originals section.
0.0%
Total ABV
after dilution
One perfect serve
Combine the Cardamom Orange Cooler liquids in a mixing glass packed with ice.
Stir until the drink is cold and lightly diluted.
Strain into a highball and finish with the usual garnish.
Bar-quality calculator
Finished batch
42.56 oz
≈ 8 serves
Added water
4.56 oz
12% dilution
Estimated cost
$27.36
$3.42 per serve
Scaled live from the standard recipe. Bottle estimates assume 750ml.