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Standard recipeBatch for guestsCommunity
CocktailEstablishedEasy · 3 minutesCuba
Dehydrated Lime Daiquiri in a Coupe

Dehydrated Lime Daiquiri

Classic Daiquiri garnished with dehydrated lime.

Established named drink with documented provenance.

  • Source: Widely published classic cocktail canon
Scale for guests →Back to your bar
Method
Shaken
Glass
Coupe
Prep
3 min

20.5%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

Lime Juice →0.75 oz / 22 mL
Simple Syrup →0.5 oz / 15 mL
White Rum →2 oz / 59 mL
Dehydrated Lime Wheel →0.05 oz / 1 mL

Preparation

  1. 1

    Combine the Dehydrated Lime Daiquiri ingredients with ice as appropriate for a shaken drink.

  2. 2

    Chill and integrate the mixture.

  3. 3

    Serve in the specified glass and garnish if desired.

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Batch target

Automatic dilution

18%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

31.15 oz

≈ 8 serves

Added water

4.75 oz

18% dilution

Estimated cost

$19.01

$2.38 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

Lime Juice →
6 oz
Simple Syrup →
4 oz
White Rum →
16 oz
Dehydrated Lime Wheel →
0.4 oz
Filtered water4.75 oz

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