Lnotxicated
Your barBatchesLiteRecipesIngredientsSubmit…Find a drink
Find a drink

Lnotxicated · Build thoughtfully. Sip responsibly.

PrivacyCookiesTerms

Policies on this site are general templates for a global audience and are not legal advice. Consult a qualified attorney for your jurisdiction before relying on them commercially.

Standard recipeBatch for guestsCommunity
CocktailEstablishedEasy · 3 minutesUnited States
Extra-Dry Vermouth Martini in a Martini

Extra-Dry Vermouth Martini

Extra-Dry Vermouth Martini - a classic fortified-wine serve.

Established named drink with documented provenance.

  • Source: Widely published classic cocktail canon
Scale for guests →Back to your bar
Method
Built
Glass
Martini
Prep
3 min

33.0%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

London Dry Gin →2.5 oz / 74 mL
Extra-Dry Vermouth →0.5 oz / 15 mL

Preparation

  1. 1

    Combine the Extra-Dry Vermouth Martini ingredients with ice as appropriate for a built drink.

  2. 2

    Chill and integrate the mixture.

  3. 3

    Serve in the specified glass and garnish if desired.

Bar-quality calculator

Batch and scale without guessing

View saved batches →

Batch target

Automatic dilution

10%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

26.4 oz

≈ 8 serves

Added water

2.4 oz

10% dilution

Estimated cost

$17.28

$2.16 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

London Dry Gin →
20 oz
Extra-Dry Vermouth →
4 oz
Filtered water2.4 oz

Community

Ratings & notes

Sign-in required to write. Sign in →

Rate this pour

No ratings yet.

Leave a note