Ingredients
Pineapple Frond →0.05 oz / 1 mL
Coconut Cream →1.5 oz / 44 mL
White Rum →2 oz / 59 mL
Pineapple Juice →2 oz / 59 mL
Piña Colada with Pineapple Frond
Piña Colada finished with a pineapple frond.
Established named drink with documented provenance.
- Source: Widely published classic cocktail canon
- Method
- Blended
- Glass
- Hurricane
- Prep
- 3 min
12.2%
Total ABV
after dilution
One perfect serve
Standard recipe
Preparation
- 1
Combine the Piña Colada with Pineapple Frond ingredients with ice as appropriate for a blended drink.
- 2
Chill and integrate the mixture.
- 3
Serve in the specified glass and garnish if desired.
Bar-quality calculator
Batch and scale without guessing
Finished batch
52.39 oz
≈ 8 serves
Added water
7.99 oz
18% dilution
Estimated cost
$31.97
$4.00 per serve
Exact batch volumes
Scaled live from the standard recipe. Bottle estimates assume 750ml.
0.4 oz
12 oz
16 oz
16 oz
Filtered water7.99 oz