Ingredients
Rich Simple Syrup →0.35 oz / 10 mL
Lime Juice →0.5 oz / 15 mL
Aged Rum →1 oz / 30 mL
Pineapple Liqueur →0.35 oz / 10 mL
White Rum →1 oz / 30 mL
Pineapple Juice →1 oz / 30 mL
CocktailEstablishedMedium · 4 minutesCuba
Pineapple Daiquiri
A pineapple-forward daiquiri balancing white and aged rum with pineapple juice, pineapple liqueur, and lime.
Proportions adapted from Difford's Guide Pineapple Daiquiri.
- Source: Difford's Guide
- Source: Difford's Guide: Pineapple Daiquiri
- Method
- Shaken
- Glass
- Coupe
- Prep
- 4 min
17.0%
Total ABV
after dilution
One perfect serve
Standard recipe
Preparation
- 1
Add rum, pineapple juice, pineapple liqueur, lime, and rich syrup to a shaker with ice.
- 2
Shake until well chilled and frothy.
- 3
Fine-strain into a chilled coupe and garnish with pineapple if preferred.
Bar-quality calculator
Batch and scale without guessing
Finished batch
40.99 oz
≈ 8 serves
Added water
7.39 oz
22% dilution
Estimated cost
$24.19
$3.02 per serve
Exact batch volumes
Scaled live from the standard recipe. Bottle estimates assume 750ml.
2.8 oz
4 oz
8 oz
2.8 oz
8 oz
Filtered water7.39 oz