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Standard recipeBatch for guestsCommunity
CocktailEstablishedMedium · 5 minutesCubaSession
Strawberry Daiquiri in a Coupe

Strawberry Daiquiri

A fruit daiquiri built on white rum, lime, and ripe strawberries - bright, cold, and double-strained into a coupe.

Proportions adapted from Difford's Guide Strawberry Daiquiri.

  • Source: Difford's Guide: Strawberry Daiquiri
  • Source: Difford's Guide
Scale for guests →Back to your bar
Method
Shaken
Glass
Coupe
Prep
5 min

13.8%

Total ABV

after dilution

One perfect serve

Standard recipe

Ingredients

Rich Simple Syrup →0.5 oz / 15 mL
Lime Juice →0.75 oz / 22 mL
White Rum →2 oz / 59 mL
Fresh Strawberry →1.5 oz / 44 mL

Preparation

  1. 1

    Muddle hulled strawberries in the shaker base until juicy.

  2. 2

    Add rum, lime juice, and rich simple syrup; shake hard with ice.

  3. 3

    Double-strain into a chilled coupe and garnish with strawberry if desired.

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Batch target

Automatic dilution

22%

Replaces the water normally introduced by shaking or stirring with ice.

Finished batch

46.36 oz

≈ 8 serves

Added water

8.36 oz

22% dilution

Estimated cost

$27.36

$3.42 per serve

Exact batch volumes

Scaled live from the standard recipe. Bottle estimates assume 750ml.

Rich Simple Syrup →
4 oz
Lime Juice →
6 oz
White Rum →
16 oz
Fresh Strawberry →
12 oz
Filtered water8.36 oz

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